Wedding Menu

Sample Wedding Menu

~Kabalat Panim/Tish/Bedeken~

(if applicable)

Chips

Pretzels

Dried fruit and nuts

Chocolate dipped fruits

Sodas and water

~Pre Ceremony~

(if applicable)

Soft drinks and champagne

Heirloom tomato bruschetta

Warm pretzel bites with mustard

Crudite with hummus shot glasses

Cocktail Hour

~Passed hors d'oeuvres~

Caramelized onion tart

New potato skins with eggplant salad

Spicy mango salmon kebab

Tuna tartare on sesame crisp

Teriyaki Chilean sea bass skewers

Apricot chicken lollipops

Chicken yakitori skewers

Apricot glazed meatballs

Polenta bite with cider braised short rib

Truffled mashed potato cups with sliced steak

Spaghetti and meatballs served on tasting spoons

Mini franks in blankets with stone ground mustard

~Cold Salads~

Crudite with dips

Homemade pita chips

Pickle and olive bar

Hummus  - Baba ghanoush

Turkish salad  - Red eggplant salad

Israeli salad  - Tabouli salad  - Caesar salad

~International stations ~

American

Corned beef  - Pastrami - Turkey - Sesame seared tuna

Italian station

Chicken francaise  - Grilled fish with artichoke caponata  - Variety of pastas, sauces, and mix-ins

Asian station

Made to order stir fry  - Duck pancakes - Vegetable shumai and turkey gyoza

Mediterranean station

Variety of rices  - Fresh falafel - Kufta and chicken kebabs  - Moroccan salmon - Rotisserie schwarma


Dinner

~Salad~

Dinner rolls and olive oil

Mesclun salad - House vinaigrette - Honey roasted pecans

~Intermezzo~

Lemon-tarragon sorbet

~Dinner~

Rustic Duchess Potato

Bouquet of rainbow carrots, asparagus, and haricot vert

Guests choice of cranberry chicken cotelette or petite steak medallions bordelaise

Confit byaldi or Moroccan salmon available at request for vegetarian and pescatarians


Dessert

Coffee and tea service

Sliced fruit platter per table

Variety of dessert brought family style to each table

Wedding cake

Soft drinks, and juices

Includes china, flatware, glassware, and linens

Minimum of 75 guests

Contact us for pricing

Please contact us for any specialty menus, we can do nearly any cuisine, vegan, vegetarian, nut free, gluten free, and more!

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